Former student in Feed Manufacturing Technology 1 - Milka Kosanovic
Megumi Ohta FogAfter master study in Feed Manufacturing Technology, Milka Kosanovic got position as a product developer at Felleskjøpet RA in Stavanger, Norway, and she is very satisfied with her job and her study choice.
What is your field of work?
I am working in the daughter company of Felleskjøpet RA, called Agrimarin Nutrition. We produce pea protein and starch concentrates. I work with development and improvement of our own products and the use of them in diets for fish, domestic animals, pets and humans. I am also responsible for the physical quality and development of the raw materials used in our process, and I currently lead our quality and development lab.
How relevant is your education now?
I am very proud of my education. It gave me unique cross-section education encompassing nutritional and technical knowledge, which is extremely important in my everyday job now. In my opinion this is the strengh of the programme. About UMB in general I would say they have a very good student enviroment, very good libraries and study and research facilities.
Any Advice for aspiring students?
Belive in yourself and be a good student. It will make a difference once you are on the job market.
Updated: 15.01.10
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