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Master of Science in Feed Manufacturing Technology

Dept. of Academic Affairs

Why study Feed Manufacturing Technology?
  • The study gives you unique knowledge about nutrition and processing technology.
  • The competence is strongly needed in the feed industry.
  • Your expert knowledge within animal feed production gives you many career opportunities.


Master of Science in Feed Manufacturing Technology
Master of Science in Feed Manufacturing Technology Photo: Håkon Sparre
- Programme Structure

Contents of the programme
You will get hands-on experience with the various types of equipment and production lines by fully integrating the possibilities offered by the Centre for Feed Technology in the programme.

Teaching and training is partly based on lectures, but a considerable part is offered as demonstrations and training in groups.

The courses are mainly taught by teachers from UMB but external experts from the feed industry and international companies and institutions will also be called in when appropriate.

Compulsory courses:

Feed Manufacturing Technology
Advanced Feed Manufacturing Technology
Feed Production Planning and Management
Feed Optimalisation for Different Species
Heat Engineering
Proteins, Polysaccharides and Fats/Oils

The rest will be optional courses and master thesis

What will I learn?
The curriculum consists of a combination of nutritional, technological, chemical and physics topics, which combined will represent an unique approach to this topic.

You will become familiar with state-of-the-art feed processing equipment. You will also get knowledge about aquafeeds, petfoods and feeds for traditional production animals

What can you use this qualification for?

You will achieve skills needed for higher level management in the feed milling industry and related industries.

This Master study is also an excellent background for further scientific research in feed technology.

Admission and Requirements:
A bachelor’s degree or its equivalent, with at least: 10 credits mathematics, 10 credits chemistry/ physics, 10 credits statistics and 60 credits biological subjects, preferably including nutrition.

Applicants must demonstrate English language ability in accordance with the UMB regulations for programmes taught in English.

For more information:
• Information about application and general questions about the study:
Student Information Centre (SiT)
P.O.Box 5003, 1432 Ås, Norway
tlf.: +47 64 96 61 00
e-mail: opptak@umb.no
internett: www.umb.no/sit

• More information about the courses:
Study Coordinators
E-mail: studieveileder-iha@umb.no
Phone.: +47 64 96 51 00

Thea Morken
Thea Morken Photo: Maya Fog


Published: 11.12.12
Updated: 17.12.12
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Del med en venn:




 
 
Norwegian University of Life Sciences (UMB)
PO Box: 5003, N-1432 Ås
Phone: (+47) 64 96 61 00
Fax: (+47) 64 94 75 05
E-mail: opptak@umb.no

 
Additional information

Application deadlines for non-norwegian applicants:
- December 1st
- How to apply

Application deadlines for Norwegian applicants:
- June 1st
- Application form


- Complete Description of Programme for the Academic Year 2012-13


Study Coordinator:
studieveileder-iha@umb.no
Phone.: +47 64 96 51 00


Former Students:

Thea Morken
Thea Morken Photo: Maya Fog

I got interested in feed technology while studying aquaculture and decided to combine my knowledge in nutrition with how the feed is produced.


- Graduate Student from  Feed Manufacturing Technology Programme



Tags

- 2 years Master's degree
- Master